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WINE PROFILE Harvested: October 2001 Sugar Level: 24.1° Brix Bottled: September 2002 Release Date: November 2002 WINE INFORMATION Barrel Regime: Nine... Read More at Witty's Fine Wine
WINE PROFILE Harvested: October 2001 Sugar Level: 24.1° Brix Bottled: September 2002 Release Date: November 2002 WINE INFORMATION Barrel Regime: Nine... Read More at ShopRite Wines and Spirits of Chester
Youâll first notice a rich, medium Ruby Red color in this Merlot, with aromas of black cherry, cassis, red licorice, plum and a hint of sage, bal... Read More at Liquor Outlet Wine Cellars
